Tod & Vixen’s Dry Gin 1651 – Wine & Spirits

The Vale Fox, a relatively new distillery located in New York’s Hudson Valley, recently launched an ultra-premium gin masterminded by some of the world’s most awarded bartenders. Tod & Vixen’s Dry Gin 1651 is all about the botanicals—an ambitious blend of juniper with angelica root, orris root, makrut lime leaves, coriander seed, red rooibos tea and two kinds of orange peel. Engineered to power up a cocktail, this gin eschews floral essences for a sharper bite. ($40)

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