Six Seeds By Ali Martin at The Up & Up, NYC 1 oz Tod & Vixen’s Dry Gin 1651 .75 oz Grapefruit Juice .5 oz Grenadine 2 Dash Bitters (Peychaud’s preferred) 2 orange peels Dry sparkling wine Directions: Combine ingredients in a shaker and shake with two...
From a job to a career The last 30 years in the booze business has seen fundamental shifts in all aspects. The industry has consolidated at all levels: manufacturer (supplier), distributor, and retailer. Consumer preferences have gone from whiskies to vodkas and back...
