“This gin rocks!”
– gaz regan, cocktail legend
How our products are consumed is as important to us as how they are made. So, we recruited a team of revered cocktail professionals led by Gary (gaz) Regan, including Leo Robitschek and Jeffery Morganthaler, early on and paired them with our British Master Distiller to help us develop our award winning gin. As you’ll soon find out, the result is one lively mix of British Sensibility and American Mischief.
Now available in 20 states
Tod & Vixen’s Dry Gin 1651 now available for delivery in the following states: AZ, CA, CO, CT, FL, ID, KS, LA, MD, ME, MO, NC, NH, NJ, NM, NV, RI, SC, & WI
Specifically designed to enhance the flavors of gin cocktails, our award winning inaugural Tod & Vixen’s Dry Gin 1651 is made by macerating botanicals — including juniper, angelica root and rooibos tea — to extract their flavors, then non-chill filtering to retain the unearthed profile. The resulting sip is bold on the entry, giving way to a well-balanced, vibrant gin with a weighty mouthfeel.
For fox sake, please enjoy responsibly.
Tod & Vixen continue to make new friends everywhere they go.
Hillsdale Fine Wine
8 Anthony St
Hillsdale , New York 12529